Don’t miss this excellent value cut – boned and rolled brisket is our favourite for a perfect slow roast – and we’ve removed the bone, so carving is easy.
- Delicious when heavily trimmed of fat and slow-roasted with your favourite vegetables
- A tasty budget cut, ideal for family get-togethers
- Also makes a yummy sandwich filler when sliced cold – don’t forget the chutney!
- This Welsh beef is from grass-fed cattle, naturally reared by family farmers
- Cut to order by our artisan butchers here in a wonderfully rural part of West Wales
100% Welsh beef