Our “on the bone” Legs of Lamb are succulent and full of flavour, so only light seasoning is needed. These are our most popular lamb roasting joints, and not to be missed:
All of our delicious Welsh lamb is fully traceable from field to fork, and is sourced from traditional family farms, most of them in this part of Pembrokshire.
+ Perfect for your Sunday roast or a festive family gathering
+ Dry aged the old fashioned way, for the best flavour and texture
+ Cut to order by our artisan butchers, here in Letterston
+ Our artisan butchers cut into the shank knuckle, for you to make a separate meal if you want to.
100% Welsh lamb