Known as suprême de volaille by our French cousins, this skin-on Chicken Breast has the meaty top of the wing and bone included, adding extra flavour
- Wonderful when butter roasted, or pan fried and served with an onion, bacon and white wine sauce, or why not bake the chicken for something a little different?
- From certified free-range Welsh chicken farms, where the hens have free access to open pasture during the day
- A firmer and more wholesome texture than fast-grown factory farmed chicken
- Full traceable from field to fork, and prepared by our artisan butchers here in Letterston
100% Welsh Free Range Chicken